Pastured Eggs — The Farm Byron Bay

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Three Blue Ducks - Restaurant The Bread Social - Bakery The Produce Store - Local Produce Growers Collective - Market Garden Baylato - Gelato Poppy & Fern - Florist Wormticklers - Nursery Farm Kids - Activities Workshops - Adult Farming Zephyr Horses - Horseback tours

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Welcome The Farm About Animals Plan your visit FAQ Give back B Corp Our Community Three Blue Ducks - Restaurant The Bread Social - Bakery The Produce Store - Local Produce Growers Collective - Market Garden Baylato - Gelato Poppy & Fern - Florist Wormticklers - Nursery Farm Kids - Activities Workshops - Adult Farming Zephyr Horses - Horseback tours What's On Adult Workshops Kids Activities Farm Tours News Farm Fodder Media Articles Shop Contact Contact us Getting here

Pastured Eggs

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Small scale egg producers standing apart from commercialised ‘free-range’ brands.

The FarmKeira Wafer14 September 2016

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Tom and Emma Lane, The Farm Byron Bay

The FarmKeira Wafer3 November 2016

Wishing at The Farm’s well

The FarmKeira Wafer2 June 2016

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OPENing hours

Three Blue Ducks Restaurant

* Three Blue Ducks will be closed for service *

Monday 8th March - only open 7am - 1pm for extended breakfast

Tuesday 9th March - closed all day

Breakfast: Monday - Sunday 7am – 11:15am

Lunch: Monday - Sunday 11.45am - 3pm
All Day Dining: Thursday, Friday, Saturday & Monday 11.45am - late

Dinner: Bookings from 5pm - 8pm
Dinner:
Sunday: 7am-3pm Sunday Roasts 4.30 - 9pm

Baylato

Mon - Fri (10am - 4pm)
Sat, Sun & Holidays (9am - 4pm)

The Farm Byron Bay

11 Ewingsdale Road,

Ewingsdale, NSW, 2481,

Australia

(02) 6684 7888 info@thefarm.com.au

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